Our scale hoppers for the Artisan bakeries and small industrial bakeries take as little space as possible so that they fit in your bakery. These scale hoppers are suitable for flour sizes of about 80 kgs and batch time of about 5 minutes. Typical application is dosing of flour or sugar from big bag or small silo direclty to mixer or to dough bowl.
COMPACT STRUCTURE, FITS IN TO YOUR BAKERY
Powder Technic's scale hopper for artisan bakeries takes as little height as possible, so it fits into your bakery
DOSING TO MIXER OR DOUGH BOWL
You can dose the ingredients direclty to mixer or to dough bowl.
COMPLETE DISCHARGE OF THE SCALE
Optimal geometry of the scale cone and the Fluidiser auxiliary discharger allows for a complete discharge every time.